King Brand Pot Belly Pig-Mature
Item Details
INGREDIENTS
Whole Oats, Soybean Hulls, Rice Bran, Ground Corn, Wheat Millrun, Dried Beet Pulp, Ground Wheat, Ground Lima Beans, Suncured Alfalfa Meal, Calcium Carbonate, Monocalcium & Dicalcium Phosphate, Ammonium Chloride, Salt, Yeast Culture, l-Lysine Hydrochloride, Hydrated Calcium-Sodium Aluminosilicate, Hydrolyzed Yeast (source of Mannan Oligosaccharides), Distillers Dried Grains, Zinc-Methionine Complex, Direct Fed Microbials (Heat Stable cultures of Lactobacillus acidophilus, L. casei, Bifidobacterium bifidium, Enterococcus faecium and Aspergillus oryzae), Yucca Schidigera Whole Plant Powder, L-Ascorbyl-2 Polyphosphate(source of stabilized Vitamin C), Selenium Yeast, Extracts of Garlic, Anise, Cassia, Ginger, Horseradish & Juniper, Natural & Artificial Flavoring, Vitamin E Supplement, Vitamin A Supplement, Vitamin D3 Supplement, Menadione Sodium Bisulfite, Calcium Pantothenate, Riboflavin Supplement, Niacin Supplement, Thiamine Hydrochloride, Pyridoxine Hydrochloride, D-Biotin, Folic Acid, Choline Chloride, Vitamin B-12 Supplement, Tribasic Copper Chloride, Zinc Sulfate, Manganese Sulfate, Ferrous Sulfate Monohydrate, Ethylene Diamine Dihydroiodide, Sodium Selenite.
GUARANTEED ANALYSIS
Crude Protein, not less than.........................…………………………...12.0%
Crude Fat, not less than..............................………………………...…....3.5%
Crude Fiber, not more than..........................………………………..…....13.0%
Calcium, not less than....................................………………………….…..0.5%
Calcium, not more than..................................…………………………..….1.0%
Phosphorus, not less than..................…………………………...........…....0.5%
Sodium, not more than..………………………………..................................0.4%
Lysine, not less than..………………….……………………………....….…..0.5%
Methionine & Cystine, not less than..…..…..………………………….…..0.3%
Copper, not less than.....................………….……………….…………..12 PPM
Zinc, not less than..........................………….……………….…………..170 PPM
Iron, not less than..........................………….……………………………..200 PPM
Added Selenium, not less than....……….…………………………..…...0.30 PPM
Vitamin A, not less than...................…………….…………...…….……2000 IU/LB
Vitamin D, not less than...................…………….…………...…..………400 IU/LB
Vitamin E, not less than...................…………….…………….…...………50 IU/LB
Metabolizable Energy, not less than......……………..…………….1240 KCAL/LB
FEEDING DIRECTIONS
1. Feed KING Pot-Belly Pig MATURE free choice as the sole ration except when weight control is desired.
Consumption should range from to 1-2% of bodyweight for adults.
2. Provide clean water. Store feed in a cool, dry area. Never feed moldy or insect-infested feed.